I was just thinking this morning that I need to get a PSL on the double before theyre all done this year, I think I missed last year WHOOPS lol I usually just get the Americano from Sbux, it does the trick.
Lol I don't distinguish they're all good coffee, when I go Tim's I go for a double double/dark roast/French Vanilla with expresso shots in it. Just really matters what's closest/in range to buy coffee from I guess
Lol put enough sugar and creamer into it and its palleteable, like the man said, I don't always drink it for the taste but rather for the buzz
Lol I'm always two sugars and whatever white stuff is on hand. And I don't think it's burnt it's got something super potent in it that just tastes like burnt. IDK could always be burnt but I swear it's so strong/gets muh buzz on