Prefer in the middle, not floppy, but just a little crispy on the edges, before it starts to taste like a crunchy salt lick
I'm learning so much about you guys Now which of you weirdo's dips your bacon in syrup? I know at least one of you does
haha, I Just like it when you poke it and all the warm yellow comes out. and then you dip your bread or sausage in it. YUM